Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage)
Author: Bill Buford
Manufacturer: Vintage
ListPrice: $14.95
Offer: $10.17
|
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
Author: Anthony Bourdain
Manufacturer: Bloomsbury USA
ListPrice: $24.95
Offer: $7.99
|
The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
Manufacturer: Penguin Press HC, The
ListPrice: $26.95
Offer: $17.79
|
Garlic and Sapphires: The Secret Life of a Critic in Disguise
Author: Ruth Reichl
Manufacturer: Penguin (Non-Classics)
ListPrice: $15.00
Offer: $10.20
|
A History of the World in 6 Glasses
Author: Tom Standage
Manufacturer: Walker Publishing Company
ListPrice: $14.95
Offer: $10.17
Top 20 - History
|
The Lost Painting: The Quest for a Caravaggio Masterpiece
Author: Jonathan Harr
Manufacturer: Random House
ListPrice: $24.95
|
Spice: The History of a Temptation
Author: Jack Turner
Manufacturer: Vintage
ListPrice: $14.95
Offer: $10.17
|
The City of Falling Angels
Author: John Berendt
Manufacturer: The Penguin Press
ListPrice: $25.95
|
Garlic and Sapphires: The Secret Life of a Critic in Disguise
Author: Ruth Reichl
Manufacturer: Penguin Press HC, The
ListPrice: $24.95
Offer: $16.47
|
A History Of The World In Six Glasses
Author: Tom Standage
Manufacturer: Walker & Company
ListPrice: $25.00
Offer: $16.50
|
Spice: The History of a Temptation
Author: Jack Turner
Manufacturer: Knopf
ListPrice: $26.95
Offer: $17.79
|
Food in History
Author: Reay Tannahill
Manufacturer: Three Rivers Press
ListPrice: $16.95
Offer: $11.53
|
Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent
Author: Jeffrey Alford
Manufacturer: Artisan
ListPrice: $45.00
Offer: $29.70
|
The March: A Novel
Author: E.L. Doctorow
Manufacturer: Random House
ListPrice: $25.95
Offer: $17.13
|
Twentieth-Century American Art (Oxford History of Art)
Author: Erika Doss
Manufacturer: Oxford University Press, USA
ListPrice: $27.95
Offer: $18.45
|
Food: The History of Taste (California Studies in Food and Culture)
Manufacturer: University of California Press
ListPrice: $39.95
Offer: $26.37
|
The Perfectionist : Life and Death in Haute Cuisine
Author: Rudolph Chelminski
ListPrice: $27.50
Offer: $7.99
|
The Essence of Style: How the French Invented High Fashion, Fine Food, Chic Cafes, Style, Sophistication, and Glamour
Author: Joan DeJean
Manufacturer: Free Press
ListPrice: $25.00
Offer: $16.50
|
Pioneers of European Integration and Peace, 1945-1963: A Brief History with Documents (The Bedford Series in History and Culture)
Author: Sherrill Brown Wells
Manufacturer: Bedford/St. Martin's
Offer: $14.38
|
Cooking for Kings: The Life of Antonin Careme, the First Celebrity Chef
Author: Ian Kelly
Manufacturer: Walker & Company
ListPrice: $26.00
Offer: $17.16
|
Accounting for Taste: The Triumph of French Cuisine
Author: Priscilla Parkhurst Ferguson
Manufacturer: University Of Chicago Press
ListPrice: $22.50
Offer: $22.50
|
Cooking for Kings: The Life of Antonin Careme, the First Celebrity Chef
Author: Ian Kelly
Manufacturer: Walker & Company
ListPrice: $15.00
Offer: $5.49
|
Cooking for Kings: The Life of Antonin Careme, the First Celebrity Chef
Author: Ian Kelly
Manufacturer: Walker & Company
ListPrice: $15.00
Offer: $10.20
|
Feeding Desire: Design and the Tools of the Table, 1500-2005
Author: Sarah D. Coffin
Manufacturer: Assouline
ListPrice: $65.00
Offer: $46.80
|
Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
Author: Phyllis Pray Bober
Manufacturer: University Of Chicago Press
ListPrice: $25.00
Offer: $19.50
|
Dinner Is Served: An English Butler`s Guide to the Art of the Table
Author: Arthur Inch
Manufacturer: Running Press Book Publishers
ListPrice: $17.95
Offer: $12.21
|
Near a Thousand Tables : A History of Food
Author: Felipe Fernandez-Armesto
Manufacturer: Free Press
ListPrice: $15.00
Offer: $10.20
|
The Big Oyster: History on the Half Shell
Author: Mark Kurlansky
Manufacturer: Ballantine Books
ListPrice: $23.95
|
A Revolution In Eating: How the Quest for Food Shaped America (Arts and Traditions of the Table)
Author: James E. McWilliams
Manufacturer: Columbia University Press
ListPrice: $29.95
Offer: $23.96
|
The Invention of the Restaurant: Paris and Modern Gastronomic Culture (Harvard Historical Studies)
Author: Rebecca L. Spang
Manufacturer: Harvard University Press
ListPrice: $16.95
Offer: $15.25
|
A History of the World in 6 Glasses
Author: Tom Standage
Manufacturer: Walker & Company
ListPrice: $25.00
|
Feast: A History of Grand Eating
Author: Roy Strong
Manufacturer: Harcourt
ListPrice: $35.00
|
European Romanticism: A Brief History with Documents (The Bedford Series in History and Culture)
Author: Warren Breckman
Manufacturer: Bedford/St. Martin's
Offer: $14.17
|
Elegant Eating
Manufacturer: V & A Publications
ListPrice: $36.03
Offer: $36.03
|
Accounting for Taste: The Triumph of French Cuisine
Author: Priscilla Parkhurst Ferguson
Manufacturer: University Of Chicago Press
ListPrice: $25.00
Offer: $25.00
|
Elegant Eating: Four Hundred Years of Dining in Style
Author: Philippa Glanville
Manufacturer: Victoria & Albert Museum
ListPrice: $39.95
Offer: $30.36
|
The Devil's Picnic: Around the World in Pursuit of Forbidden Fruit
Author: Taras Grescoe
Manufacturer: Bloomsbury USA
ListPrice: $23.95
|
Near a Thousand Tables: A History of Food
Author: Felipe Fernandez-Armesto
Manufacturer: Free Press
ListPrice: $25.00
|
Cooking for Kings: The Life of Antonin Careme, the First Celebrity Chef
Author: Ian Kelly
Manufacturer: Walker & Company
ListPrice: $26.00
|
Apples of Gold in Settings of Silver: Stories of Dinner as a Work of Art
Author: Carolin C. Young
ListPrice: $35.00
|
Elegant Eating : Four Hundred Years of Dining in Style
Author: Hilary Young
ListPrice: $39.95
|
The Duchess Who Wouldn't Sit Down: An Informal History of Hospitality
Author: Jesse Browner
ListPrice: $23.95
|
Pioneers of European Integration and Peace, 1945-1963: A Brief History with Documents (The Bedford Series in History and Culture)
Author: Sherrill Brown Wells
Manufacturer: Palgrave Macmillan
ListPrice: $39.95
Offer: $39.95
|
