Bio Ethics

Biotics

Bio

Cases in Bioethics: Selections from the Hastings Center Report
 

Putting Meat on the American Table: Taste, Technology, Transformation : Roger Horowitz



Customers also bought these products:


Chicken: The Dangerous Transformation of Americas Favorite Food (Yale Agrarian Studies Series)
Chicken: The Dangerous Transformation of America's Favorite Food (Yale Agrarian Studies Series)
Author: Steve Striffler
Manufacturer: Yale University Press
ListPrice: $18.00
Offer: $12.75
 The Prefabricated Home
The Prefabricated Home
Author: Colin Davies
Manufacturer: Reaktion Books
ListPrice: $29.00
Offer: $29.00
 At Work in the Atomic City: A Labor and Social History of Oak Ridge, Tennessee
At Work in the Atomic City: A Labor and Social History of Oak Ridge, Tennessee
Author: Russell B. Olwell
Manufacturer: University of Tennessee Press
ListPrice: $29.00
Offer: $29.00
Slaughterhouse Blues: The Meat and Poultry Industry in North America (Case Studies on Contemporary Social Issues)
Slaughterhouse Blues: The Meat and Poultry Industry in North America (Case Studies on Contemporary Social Issues)
Author: Donald D. Stull
Manufacturer: Wadsworth Publishing
ListPrice: $36.95
Offer: $36.95
 The Omnivores Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
Manufacturer: Penguin
ListPrice: $16.00
Offer: $9.60
 In Defense of Food: An Eaters Manifesto
In Defense of Food: An Eater's Manifesto
Author: Michael Pollan
Manufacturer: Penguin Press HC, The
ListPrice: $21.95
Offer: $13.17
Meat Market: Animals, Ethics, and Money
Meat Market: Animals, Ethics, and Money
Author: Erik Marcus
Manufacturer: Brio Press
ListPrice: $14.95
Offer: $10.17
 Food Is Love: Advertising and Gender Roles in Modern America
Food Is Love: Advertising and Gender Roles in Modern America
Author: Katherine J. Parkin
Manufacturer: University of Pennsylvania Press
ListPrice: $24.95
Offer: $24.95
 A Revolution In Eating: How the Quest for Food Shaped America (Arts and Traditions of the Table)
A Revolution In Eating: How the Quest for Food Shaped America (Arts and Traditions of the Table)
Author: James E. McWilliams
Manufacturer: Columbia University Press
ListPrice: $29.95
Offer: $29.95
Fast Food Nation
Fast Food Nation
Author: Eric Schlosser
Manufacturer: Harper Perennial
ListPrice: $14.95
Offer: $10.17


Products from United States  Products from United Kingdom


Add to Favorites





Secure Checkout

Sitemap | Copyright 2006 www.midbio.org | Contact Us