|
|
|
|
|
|

|
| |
Putting Food By (Plume) : Janet Greene
|
|
|
|
|
|
|
|
Customers also bought these products:
 BALL Complete Book of Home Preserving Author: Judi Kingry Manufacturer: Robert Rose ListPrice: $22.95 Offer: $15.61
|
 Root Cellaring: Natural Cold Storage of Fruits & Vegetables Author: Mike Bubel Manufacturer: Storey Publishing, LLC ListPrice: $14.95 Offer: $10.17
|
 Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow Author: Rodale Food Center Manufacturer: Rodale Books ListPrice: $16.95 Offer: $11.53
|
 Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners Author: Suzanne Ashworth Manufacturer: Seed Savers Exchange ListPrice: $24.95 Offer: $16.47
|
 Gardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series) Author: Steve Solomon Manufacturer: New Society Publishers ListPrice: $19.95 Offer: $13.57
|
 Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long Author: Eliot Coleman Manufacturer: Chelsea Green ListPrice: $24.95 Offer: $16.47
|
 Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation Author: The Gardeners and Farmers of Centre Terre Vivante Manufacturer: Chelsea Green Publishing ListPrice: $25.00 Offer: $16.50
|
 Ball Blue Book of Preserving Manufacturer: Alltrista Consumer Products ListPrice: $8.95
|
 The Busy Person's Guide to Preserving Food: Easy Step-by-Step Instructions for Freezing, Drying, and Canning Author: Janet Chadwick Manufacturer: Storey Publishing, LLC ListPrice: $14.95 Offer: $10.17
|
 Complete Guide to Home Canning and Preserving (Second Revised Edition) Author: U.S. Dept. of Agriculture Manufacturer: Dover Publications ListPrice: $9.95 Offer: $9.95
|
|
|
|
|
|
|
|
|
Sitemap | Copyright 2006 www.midbio.org | Contact Us
|
|
|
|
|