Family Food: A New Approach to Cooking (Penguin Cookery Library) : Heston Blumenthal

Heston Blumenthal: In Search of Perfection: Reinventing Kitchen Classics Author: Heston Blumenthal Manufacturer: Bloomsbury USA ListPrice: $34.95 Offer: $23.07	Kitchen Chemistry Author: Ted Lister Manufacturer: Royal Society of Chemistry ListPrice: $39.95 Offer: $28.92	Formulas for Flavour (Conran Octopus Interiors) Author: John Campbell Manufacturer: Conran Octopus Ltd ListPrice: $29.77 Offer: $29.77
Further Adventures in Search of Perfection Author: Heston Blumenthal Manufacturer: Bloomsbury Publishing PLC ListPrice: $39.72 Offer: $28.80	Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History) Author: Hervé This Manufacturer: Columbia University Press ListPrice: $29.95 Offer: $19.77	On Food and Cooking: The Science and Lore of the Kitchen Author: Harold McGee Manufacturer: Scribner ListPrice: $40.00 Offer: $26.40
Decoding Ferran Adria: Hosted by Anthony Bourdain Author: Anthony Bourdain Manufacturer: Ecco ListPrice: $29.95 Offer: $29.95	El Bulli 2003-2004 Author: Ferran Adria Manufacturer: Ecco ListPrice: $350.00 Offer: $220.50	Happy in the Kitchen: The Craft of Cooking, the Art of Eating Author: Michel Richard Manufacturer: Artisan ListPrice: $45.00 Offer: $29.70
Pierre Gagnaire: Reinventing French Cuisine Author: Peter Lippmann Manufacturer: Stewart, Tabori and Chang ListPrice: $60.00 Offer: $36.00

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